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Black Bean pasta fusilli 200 g

Regular price €3,95 EUR
Regular price Sale price €3,95 EUR
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Black Bean Fusilli

  • Black bean pasta is a delicious tasting gluten-free dry pasta.
  • Pulses are a good source of protein, unsaturated fatty acids, fibre and are high in vitamins and minerals.
  • They are an ideal source of protein for vegetarians and vegans.
  • They also have a low glycaemic index.
  • Our novelties are gluten, dairy, egg, soy, corn flour, potato and additive free.

Average nutritional value per 100 g of product


1466 kJ / 347 kcal


1.4 g

-of which saturated fatty acids

0.4 g


53 g

-of which sugars

5 g


18 g


21 g


<0.01 g

Ingredients: Black bean flour (95%), water, psyllium husk flour

Preparation Cook in boiling water, on low heat for 3-5 minutes. If ready filter and rinse with plenty of water. Serve according to your taste.

Allergen information: the product is made in a plant that also processes nuts

Made in a gluten-free plant.

Country of origin: Hungary

Storage: in a dry, cool place, protected from sunlight.